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Brand:
St Dalfour
Located in:
Ready to Eat Meals, Halal
Succulent Wild Alaskan Salmon with a medley of potatoes, carrots, beans, peppers and celery and a special mix of seasonings conceived especially for this protein-filled gluten-free favorite. This special French recipe of Wild Alaskan Salmon is made in modern kitchens, certified by the French government. It is made with an all natural ""Optimal Food Process"" which creates a deep vacuum. This vacuum provides a wholesome fresh taste without the need for preservatives.
[4 of 4 customers found this review helpful]
A Really Tasty Salad!
By G from IL on 3/19/2009
Pros:
Great Tasting, No/Little Mess, Quick preparation
Best Uses:
Quick Lunch, Snack
Describe Yourself:
Quality Oriented
Primary use:
Personal
Bottom Line:
Yes, I would recommend this to a friend
Comments about St Dalfour Wild Salmon with Vegetables:
I had one of these for lunch - very tasty! The salmon chunks are big and fresh, and it tastes great for lunch.